The menu
Welcome to Our Authentic Delicious North Indian Menu
Our North Indian food selection offers a delicious array of traditional dishes that are sure to satisfy your cravings for authentic flavours. From aromatic curries to flavourful biryanis, each dish is carefully prepared using the finest ingredients and spices to bring you a taste of India right to your table.
NON-VEGETARIAN STARTERS
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JUICY LAMB KEBABS
Mince from succulent cuts of lamb, our kebabs are seasoned with a blend of aromatic spices, resulting in a tantalising taste experience.
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TENDER TANDOORI LAMB CHOPS
Our premium chops are carefully selected to ensure the utmost quality. & tenderness. Tender Meat falling off the bone bursting with flavour.
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TANDOORI LAMB TIKKA | CHICKEN TIKKA
Marinated with our own blend of secret spices overnight. Tremendous flavour Finished and tossed in Organic Ghee & secret spices for a Tremendous flavour.
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MURGH MALAI TIKKA
Smothered in a wet rub of yogurt, warm spices, & fresh herbs. A tantalising taste
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TANDOORI KARAHI CHICKEN WINGS
Marinated in our home-made tandoori spices overnight. Cooked in our Karahi with ghee to perfection. 100% tender and juicy bursting with flavour.
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SHAHI JEERA CHICKEN WINGS
Introducing our flavourful Jeera Chicken Wings. We make our own Shahi jeera. This is a Homemade recipe passed down generations.
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AMRITSARI FISH [WHITE CHUNKY COD]
Premium pieces of fish fillets. Marinated in a blend of aromatic spices & deepfried to perfection. A crispy exterior and tender interior.
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KASHMIRI BUTTERFLIED LEG OF LAMB |SPECIAL|
Marinated in traditional Kashmiri spices and herbs, resulting in a juicy texture. Perfect for a special occasion or a cozy night in. A dish sure to impress.
VEGETARIAN STARTERS
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PANEER TIKKA
Chunks of fresh paneer marinated in our spices & grilled to perfection.
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CHILLI PANEER
Golden & charred on the outside, soft and creamy on the inside. A must try.
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MIXED POKORAS / BHAJIA
Our Signature crispy Pokoras are made from a combination of potatoes, onions & spices, mixed with a savoury batter and deep-fried to perfection.
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HOMEMADE SAMOSAS [VEG | PANEER]
Handcrafted with love made using fresh traditional recipes passed down through generations. Fried to a delicious crisp pastry with a deep flavour.
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CRISPY VEG SPRING ROLLS
These delectable appetisers are filled with a savoury mixture of vegetables and wrapped in a thin and crispy pastry shell.
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GOBI MANCHURIAN
Crispy cauliflower. Deep-fried giving it a crispy texture, tossed in our secret flavourful sauce made with soy sauce, garlic, ginger, and other aromatic spices.
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TANDOORI HALLOUMI
This traditional Middle Eastern cheese is marinated in a blend of aromatic tandoori spices, resulting in a unique and mouthwatering taste.
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TANDOORI PORTOBELLO MUSHROOMS
Large meaty Portobello mushrooms grilled to perfection. A tender & juicy texture.
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CHILLI GARLIC MOGO [DRY OR WET]
Made from crispy and golden cassava (mogo) chunks, this dish is infused with a fiery blend of chilli and garlic.
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MASALA CHIPS / PLAIN CHIPS
Crispy masala chips bursting with flavour. Made with a special blend of spices, each bite delivers a satisfying crunch and a burst of delicious masala goodness.
NON-VEGETARIAN MAINS
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KARAHI GOSHT [BONE | BONELESS]
Fresh tender pieces of mutton, cooked in a karahi with a thick and aromatic gravy. The meat just falls of the bone.
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KEEMA
High quality minced lamb meat cooked with a combination of onions, garlic, ginger, and a medley of aromatic spices.
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KARAHI CHICKEN
Succulent pieces of chicken cooked in a karahi with a generous amount of ghee & secret blend of spices along with onions, tomatoes, and spices.
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METHI CHICKEN
The star ingredient of this dish is our fresh meth which adds a unique taste to the chicken bursting with flavours.
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BUTTER CHICKEN / MURGH MAKHANI
Marinated in yogurt and spices cooked in a tandoor until its juicy & succulent. The sauce is made with a blend of aromatic spices giving the dish its distinct taste .
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LAMB CHOP CURRY
Each succulent chop is marinated in a rich secret sauce to create a harmonious balance of taste. The meat effortlessly falls, with a delightful kick of heat.
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OUR SPECIAL LAMB KOFTE CURRY
A secret bespoke recipe. Seasoned with a blend of traditional spices, creating an amazing depth of flavour. Slowly simmered in a rich and aromatic curry sauce.
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HYDERABADI CHICKEN BIRYANI
The long-grain basmati rice is cooked to perfection, each grain separate and fluffy mixed with succulent soft chicken pieces.
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HYDERABADI LAMB BIRYANI
Cooked the dum style involving layering the marinated meat & partially cooked rice in a heavy-bottomed pot. A truly fragrant warming delicious dish.
VEGETARIAN MAINS
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MAKHANI DAAL
Whole black lentils & red kidney beans cooked with spices, butter & cream.
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TARKA DAAL
Split yellow lentils, & a variety of spices. It’s all about our "tarka," which involves frying spices in hot ghee and then adding them to the cooked lentils.
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GOBI ALOO
Sautéed cauliflower florets, diced potatoes in a blend of aromatic spices, Cooked to perfection, retaining its natural tenderness and fragrant spices.
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SAAG [WITH PANEER]
Fresh spinach made with aromatic spices. The star of our dish is the paneer adding a creamy and slightly tangy element to the saag.
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OUR FAMOUS BOMBAY ALOO
Tender potatoes, aromatic spices, tangy tamarind, this dish offers a perfect balance of Flavors. Cooked to perfection, creating a soft and creamy texture.
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MIXED VEG SABZI
Vegetables chopped & simmered in Ghee & spices for a fragrant delicious taste.
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BHAIGAN ALOO
Mouthwatering combination of tender eggplant and soft potatoes, infused with the warm and earthy flavours of the spices.
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CHANA MASALA
A popular choice for vegetarians & vegans alike. Cooked to perfection in a rich & robust tomato-based gravy resulting in a tender & creamy texture.
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HYDERABADI VEG BIRYANI
Cumin, coriander, turmeric, and saffron are used to infuse our biryani with an irresistible aroma and taste combines with fresh vegetables. A rich flavour profile that will tantalise your taste buds.
DESSERTS
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GULAB JAMAN [ICE CREAM OPTIONAL]
Made from a mixture of milk, flour & sugar, these soft and spongy dumplings are deep-fried until golden brown & then soaked in a rose-flavoured sugar syrup.
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JALEBI
Made by deep-frying a wheat flour batter in, which is then soaked in sugar syrup.
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GAJER KA HALWA
A rich & indulgent sweet dish made from grated carrots, milk, sugar, ghee, & nuts. Cooked in milk until soft, Garnished with chopped nuts.
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KULFI [MALAI | PISTACHIO | MANGO]
Dense & smooth, similar to ice cream & with a more intense flavour.
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FRESH CREAM CAKES
An assortment of luscious cream cakes.
DESSERTS
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RASMALAI
Made from paneer (Indian cottage cheese), cooked in sugar syrup before being soaked in a creamy milk mixture. A light and decadent dessert.
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KHEER
Rich and creamy delight Made with the finest quality basmati rice, simmered in sweetened milk, and infused with aromatic cardamom and saffron.
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OLD MONK SOAKED GULAB JAMAN
Indulge in the rich & decadent Flavors of our traditional rum gulab jamun. Made with premium ingredients, soaked in a sweet syrup infused with Old Monk rum.
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FRESHLY CUT EXOTIC FRUITS
Selection of fresh seasonal fruits, expertly cut and presented.
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ICE CREAMS
Delectable creamy ice cream, made with the finest ingredients.
[ VANILLA | CHOCOLATE | MINT | RUM + RASIN | STRAWBERRY | ETC ]